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Job Field: Hospitality Jobs
Location: Texas

JOB SUMMARY:

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Title: Area Food Service Supervisor - Education K-12 - Round Rock, TX
Location: US-TX-Austin
Job Number:_79414



ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, and businesses around the world. The company is recognized as the industry leader in FORTUNE magazine's "World's Most Admired Companies," and as one of America's Largest Private Companies by both FORTUNE and Forbes magazines. ARAMARK seeks to responsibly address issues that matter to its clients, customers, employees and communities by focusing on employee advocacy, environmental stewardship, health and wellness, and community involvement. Headquartered in Philadelphia, ARAMARK has approximately 255,000 employees serving clients in 22 countries. Learn more atwww.twitter.com/aramarknews.

ARAMARK Education provides a complete range of food, facility, uniform and other support services to more than 500 K-12 school districts in the U.S. It offers public and private education institutions a family of dining and facility services including: on-site and off-site breakfast and lunch meal programs, after-school snacks, catering, nutrition education, retail design and operations, maintenance, custodial, grounds, energy management, construction management, and building commissioning. For more information on ARAMARK's K-12 food service programs, please visitwww.aramarkschools.com.

RESPONSIBILITIES:
* Assist the Director of Operations in establishing and maintaining systems and procedures for the ordering, receiving, storing, preparing and serving of food and related products.
* Responsible for multi-site schools in a school district.
* Responsible to manage and motivate supervisors and hourly employees.
* Menu planning and development.
* May assist wiht unit forecast and accounting.
* Ensure that requirements for appropriate sanitation and safety levels in respective areas are met.
* Coordinate and supervise unit personnel regarding production, merchandising, quality and cost control.
* Schedule labor, staffing and employee training.
* Conduct periodic inventory.
* Perform other functions such as maintaining records to comply with ARAMARK, government and accrediting agency standards.
The continued success of our dynamic business depends heavily on the Area Food Service Supervisor's ability to be customer focused with a strong appreciation for time management.


Qualifications:


* Bachelor's Degree in Management, Dietetics, Hospitality, Foods and Nutrition or other related fields is required
* Must have a minimum of 3 years of food service management experience
* Must be able to build relationships and communicate with principals, teachers and parents
* Business acumen and analytical abilities are required for success in this role
* Must have the ability to manage and montivate a large staff in a fast-paced environment
* Ability to identify defects in the preparation and service of food and implement improved quality control procedures.
* Ability to communicate effectively with clients, client's customers, and support staff. Ability to respod effectively to changing demands.
* Experience with and knowledge of all Microsot Office applications.
* P&L accountability and/or contract-managed service experience is desirable.
A solid compensation and benefits package as well as excellent opportunities for career growth can be expected. Join a team where you will have the opportunity to advance, thrive and grow professionally.

Job: Food Service Management