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Chef, Korean Food
Job Field: Hospitality Jobs
Location: Texas
Location: Texas
JOB SUMMARY:
Prepare and cook Korean-style foods, either on a regular basis or for special guests or function; collaborate with other personnel to plan and develop menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers; check the quality and quantity of raw and cooked food products to ensure that standards are met; estimate amounts and costs of required supplies.
Prepare and cook Korean-style foods, either on a regular basis or for special guests or function; collaborate with other personnel to plan and develop menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers; check the quality and quantity of raw and cooked food products to ensure that standards are met; estimate amounts and costs of required supplies.
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