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Cook Cold Food

Job Field: Hospitality Jobs
Location: Texas

JOB SUMMARY:
Cook Cold Food
Department: Food & Nutrition
Schedule: Full time
Shift: Days
Hours: 6AM-2:30PM M-F
Job Details:
* 2-5 years experience required
* Two to three years of food service experience preffered. Hospital experience desirable.
Responsible for preparation of food for all areas: patient services, cafeteria, and catered functions. Also responsible for sanitation of working area, and other job related duties. This job description / performance appraisal form does not describe all job responsibilities that may be assigned to this job. Job responsibilities may change from time to time.
Work is of moderate demand. Walking and standing a great deal of the time. Lifting supplies and moving equipment. Hours may be irregular
Knowledgeable of weights and measurements, and cooking techniques. Knows health and food managing rules and regulations.
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