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Food Production Powder Blender, 2nd Shift
Job Field: Hospitality Jobs
Location: Texas
Location: Texas
JOB SUMMARY:
Position Summary:
To safely and accurately produce custom seasoning blends using a horizontal ribbon blender. Role often involves weekend work. Role requires forklift operation, manual lifting of bags and boxes (not to exceed 55 lbs.), use of cleaning chemicals, use of Personal Protective Equipment, climbing of ladders and stairs, dumping and pouring of materials, standing, walking, sitting. Majority of work is performed in a blending room. Room is two-story and consists of a ribbon blender and sifter. Some rooms are equipped with scissor lift tables. The job typically only requires that one person perform the tasks (some exceptions).
Key Responsibilities:
Read Process Order for the purpose of locating product, verifying ingredients, special instructions.
Operate forklift to remove pallets from racks; and to load pallets to blending rooms > 16ft.
Clean and sanitize equipment according to SOPs.
Physically lift bags and/or boxes < 55 lbs.
Dump products into blenders according to Process Order Instructions.
Manage tools, utensils, and trash.
Sample finished products for QC Analysis.
Data entry (MS Excel).
Compliance with all Company and Site Safety and Health Policies and Procedures.
Required Skills
Results Oriented
Detail Oriented
Problem Solver
Effective at dealing with change, adaptable
Able to lift 55 lbs. repeatedly
Work independently
Speak/Read/Write in English, bilingual in Spanish a plus
Required Experience
Minimum of 3 years experience in a food or pharmaceutical manufacturing environment.
Demonstrated understanding of Good Manufacturing Practices, OSHA Requirements, and USDA/FDA requirements.
Bilingual (Spanish) a plus
Position Summary:
To safely and accurately produce custom seasoning blends using a horizontal ribbon blender. Role often involves weekend work. Role requires forklift operation, manual lifting of bags and boxes (not to exceed 55 lbs.), use of cleaning chemicals, use of Personal Protective Equipment, climbing of ladders and stairs, dumping and pouring of materials, standing, walking, sitting. Majority of work is performed in a blending room. Room is two-story and consists of a ribbon blender and sifter. Some rooms are equipped with scissor lift tables. The job typically only requires that one person perform the tasks (some exceptions).
Key Responsibilities:
Read Process Order for the purpose of locating product, verifying ingredients, special instructions.
Operate forklift to remove pallets from racks; and to load pallets to blending rooms > 16ft.
Clean and sanitize equipment according to SOPs.
Physically lift bags and/or boxes < 55 lbs.
Dump products into blenders according to Process Order Instructions.
Manage tools, utensils, and trash.
Sample finished products for QC Analysis.
Data entry (MS Excel).
Compliance with all Company and Site Safety and Health Policies and Procedures.
Required Skills
Results Oriented
Detail Oriented
Problem Solver
Effective at dealing with change, adaptable
Able to lift 55 lbs. repeatedly
Work independently
Speak/Read/Write in English, bilingual in Spanish a plus
Required Experience
Minimum of 3 years experience in a food or pharmaceutical manufacturing environment.
Demonstrated understanding of Good Manufacturing Practices, OSHA Requirements, and USDA/FDA requirements.
Bilingual (Spanish) a plus
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