The Food Safety and Inspection Service (FSIS) is the public health regulatory agency in the U.S. Department of Agriculture (USDA). Our mission is to protect consumers by ensuring that the commercial supply of meat, poultry, and egg products moving in interstate commerce or exported to other countries is safe, wholesome and correctly labeled and packaged.
This is an excellent opportunity for those seeking a greater challenge and responsibility in a position directly involved in protecting public health. Here's what to expect:
This position is located in the Office of International Affairs, Import Inspection Division. This position is located at or near a large port of entry where diversified quantities of meat and meat and poultry products are imported into the United States. If you are found to be one of the best qualified candidates or a non-competitive referral and will be referred to the selecting official for job consideration, you may be asked to develop a written response to narrative/essay type questions in the second round of the application process. If this applies to you, you will be contacted by an agency representative. Please keep your records updated with your current email address.